East End Phool Makhaney

East End Phool Makhaney Roasted Euryale Ferox Seeds). 100g

Enjoy a light and wholesome snack with East End Phool Makhaney, also known as puffed lotus seeds. Carefully selected for quality and freshness, these naturally light and crunchy seeds are a popular ingredient in traditional Indian cuisine and snacking.

Phool Makhaney can be dry roasted with a touch of ghee and seasoning for a delicious, guilt-free snack, or added to curries, kheer, and festive dishes for extra texture and flavour. Their mild taste makes them versatile for both sweet and savoury recipes.

Key Features:

• Premium quality puffed lotus seeds (makhana)

• Light, crunchy texture with mild flavour

• Ideal for roasting, snacking, or adding to curries and desserts

• Suitable for sweet and savoury dishes

• Packed to maintain freshness and quality

Add a nutritious and versatile ingredient to your pantry with East End Phool Makhaney – light, tasty, and perfect for everyday enjoyment.

Ingredients: Roasted Euryale Ferox Seeds

Allergens: Made in a factory that handles: Peanuts and other nuts, Sesame Seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard and Sulphites.